Today’s plan was to practice our do nothing skills from yesterday. I’d give us a sold B for the day’s effort. We managed a fair amount of reading time, a couple of walks up and down the beach, and several Bay Breezes ( the drink of the day) -all before lunch!
After lunch we napped a bit then borrowed old bikes to ride into town. It was interesting to see what life outside the resort is like. We stopped a a couple of shops, mostly to replenish our sunscreen which we had completely depleted at our afternoon reapplying session. We also chatted with a few folks at various souvenir stands but didn’t buy anything.
Back to the resort and the tiki bar for more libations and conversations with the new arrivals (from Wisconsin, Ohio, and Colorado) before showering for dinner. It was another delicious meal: rum pineapple chicken for Frank and filet mignon for me accompanied by our cheap Chilean Tempranillo-Syrah blend.
Back to the tiki bar for more cocktails and conversations before retiring for the night.
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